Description
Brownie Mix Cookies are a quick and easy dessert made from brownie mix, perfect for satisfying your sweet tooth with minimal effort.
Ingredients
Scale
- 1 box of brownie mix
- 1/2 cup of vegetable oil
- 2 large eggs
- 1/2 cup of chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the brownie mix, vegetable oil, and eggs until well blended.
- If desired, fold in chocolate chips.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are set.
- Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
- For a chewy texture, do not overbake.
- Experiment with different mix-ins like nuts or dried fruit.
- Store cookies in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg