Description
A delicious twist on the classic grilled cheese sandwich, enhanced with the sweetness of honey.
Ingredients
Scale
- 2 slices of bread
- 2 slices of cheese (your choice)
- 1 tablespoon of honey
- 1 tablespoon of butter
Instructions
- Heat a skillet over medium heat.
- Spread butter on one side of each slice of bread.
- Place one slice of bread, butter side down, in the skillet.
- Add cheese on top of the bread in the skillet.
- Drizzle honey over the cheese.
- Top with the second slice of bread, butter side up.
- Cook until the bottom is golden brown, then flip and cook the other side until golden and the cheese is melted.
Notes
- Use your favorite type of cheese for different flavors.
- Adjust the amount of honey to your taste.
- Serve immediately for the best texture.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg