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Mediterranean Chicken Patties

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Pan-Frying
  • Cuisine: Mediterranean
  • Diet: Gluten-Free

Description

Delightful Mediterranean Chicken Patties infused with garlic, lemon, feta, and fresh herbs, perfect for any gathering.


Ingredients

Scale
  • 1 lb ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup chopped parsley
  • 3 cloves garlic, minced
  • 1 lemon, zested and juiced
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp olive oil (for frying)

Instructions

  1. Combine the ingredients: In a large mixing bowl, bring together the ground chicken, breadcrumbs, feta, parsley, minced garlic, lemon zest, lemon juice, oregano, salt, and pepper. Stir well until everything harmonizes into a cohesive mixture.
  2. Shape the patties: Lightly grease your hands and create patties, about 1/2 inch thick.
  3. Heat the skillet: Drizzle olive oil into your skillet and heat over medium warmth until the oil shimmers invitingly.
  4. Cook the patties: Place the patties gently into the skillet. Cook them for 5-7 minutes on each side, or until a beautiful golden brown crust forms, and they’re cooked through.
  5. Serve and enjoy: Once cooked, serve these warm, letting the Mediterranean aromas waft around your table, enticing everyone to partake in this flavorful journey.

Notes

You can form the patties a day in advance. For a healthier twist, these patties adapt well to an air fryer or can be oven-baked.


Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 60mg