Description
A gourmet twist on the classic grilled cheese sandwich, combining smoky gouda, sweet apples, and honey for a delightful experience.
Ingredients
Scale
- 2 slices of bread (sourdough or whole grain)
- 2 oz smoked Gouda cheese, sliced
- 1 small apple, thinly sliced
- 1 tablespoon honey
- Butter, for grilling
Instructions
- Heat a skillet over medium heat.
- Butter one side of each slice of bread.
- Layer smoked Gouda, apple slices, and drizzle honey on the non-buttered side of one slice.
- Assemble the sandwich with the second slice, buttered side up.
- Grill for 3-4 minutes on each side until golden and cheese is melted.
- Slice and serve warm.
Notes
Ensure the cheese is at room temperature for easy melting. For added flavor, consider fresh herbs or walnuts.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 8g
- Sodium: 500mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg