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S’mores Crunchwrap

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  • Author: mohamed
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: Pan-Frying
  • Cuisine: American
  • Diet: Vegetarian

Description

A delightful twist on the classic campfire treat, these S’mores Crunchwraps combine melted chocolate, gooey marshmallows, and crunchy graham crackers wrapped in a crispy tortilla.


Ingredients

Scale
  • 4 large flour tortillas
  • 1 cup mini marshmallows
  • 1 cup chocolate chips
  • 1 cup crushed graham crackers
  • Butter (for cooking)

Instructions

  1. Warm the tortillas slightly in the microwave for 10-15 seconds.
  2. Layer the filling on each tortilla with mini marshmallows, chocolate chips, and crushed graham crackers.
  3. Fold the edges of the tortilla inward to create a sealed wrap.
  4. Heat a skillet on medium heat and add a small pat of butter.
  5. Cook the wraps seam-side down for 2-3 minutes until golden brown and crispy, then flip and repeat on the other side.
  6. Serve warm and enjoy!

Notes

You can customize the filling with peanut butter, Nutella, or fruits. Make-ahead tips: Prepare filling in advance and store it in an airtight container.


Nutrition

  • Serving Size: 1 wrap
  • Calories: 200
  • Sugar: 9g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg